Egg Burger
Serves 1
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Cook Time
30 min
Cook Time
30 min
Per serving
  1. 1 ready made beef patty
  2. 1 hamburger bun, lightly buttered
  3. 3 tomato slices
  4. 3 gherkin slices
  5. 1 egg, fried
  6. Fried onion rings, optional
Instructions
  1. Prepare the beef patty as indicated on the packet.
  2. Stack the hamburger by starting with your patty and ending with your fried egg and onions (if used).
  3. Serve.
Hint
  1. The yolk of a soft fried egg acts as a delicious stand-in burger sauce.
Heidel Eggs - Mpumalanga's leading egg producer https://www.heideleggs.co.za/